Butter Churner

Product Description

This churn is made of stainless steel, the can has a capacity of 20L. Connected to mains (220V/50Hz), the electric churn requires only 30min of whipping to transform the cream into milk. Accommodating between 8 and 20L of cream, it is ideal for making your butter as a chef at home.

Its engine performs 1380 rpm and has a power of 0.18kW.